Biotecnología
Biotecnología
An overview of fermentation in the food industry - looking back from a new perspective
30/09/2024 -
Abstract
Fermentation is thought to be born in the Fertile Crescent, and since then, almost every culture has integrated fermented foods into their dietary habits. Originally used to...
NPD Trend Tracker: Protein special edition
16/09/2024 -
This week, our theme is sources of protein â be it in the form of meat, plant-based meat analogues, or desserts with protein as a key component.
Foods of the Future: Challenges, Opportunities, Trends, and Expectations
30/08/2024 -
Continuous innovation in product development further enhances consumer appeal and contributes to a more sustainable and ethical food system. This study used the health belief model (HBM) and...
[Watch] Functional ingredients may drive diversification in milk alternatives
21/08/2024 -
Plant-based milks offer great potential to not only mimic the nutritional profile of dairy milk, but also distinguish itself through taste, texture, functionality and technologies like precision...
Plant-based ‘animal fats’ key to sector’s regrowth
21/08/2024 -
Meat alternatives can regain the growth seen earlier this century only if the category replicates the taste, texture and aroma of real meat, the boss of a food-tech upstart suggests.
A Review on the Interaction of Acetic Acid Bacteria and Microbes in Food Fermentation: A Microbial Ecology Perspective
19/08/2024 -
The objective of this work was to evaluate the properties of beverages formulated with Brazil nuts (Bertholletia excelsa Bonpl) and bocaiuva almonds (Acrocomia aculeata (Jacq.) Lodd. Ex Mart.). Five...
Toward an innovation radar for cultivated meat: exploring process technologies for cultivated meat and claims about their social impacts
19/08/2024 -
IntroductionCultivated meat has received growing attention since claims were made that cultivated meat can be produced more ethically and sustainably than the current meat production. However, there...
BOLETIN OFICIAL REPUBLICA ARGENTINA - MINISTERIO DE ECONOMÍA SECRETARÍA DE LA PEQUEÑA Y MEDIANA EMPRESA, EMPRENDEDORES Y ECONOMÍA DEL CONOCIMIENTO - Resolución 69/2024
16/08/2024 -
Ciudad de Buenos Aires, 18/07/2024VISTO el Expediente N° EX-2023-128775053-APN-SEC#MEC, la Ley Nº 26.270 y su modificatoria, el Decreto N° 50 de fecha 19 de diciembre de 2019 y sus...
The Potential of Bacillus Species as Probiotics in the Food Industry: A Review
16/08/2024 -
The effect of fuel (hydrogen vs. butane) on the formation of volatile organic compounds (VOCs) and polycyclic aromatic hydrocarbons (PAHs) was evaluated for grilled horse meat (very low-fat and...
Cocoa Mucilage as a Novel Ingredient in Innovative Kombucha Fermentation
16/08/2024 -
Loop-mediated isothermal amplification, LAMP, is nowadays the most popular isothermal nucleic acid amplification technique, and as such, several commercial, ready-to-use master mixes have flourished....
Asentia navigates the road ahead: Challenges & opportunities in the alt protein sector
16/08/2024 -
?The alternative protein industry offers immense opportunities for innovation and market expansion, but successfully navigating this complex landscape requires a balance of advanced R&D,...
How are prebiotics and probiotics pushing functionality forward?
16/08/2024 -
And what challenges do manufacturers need to overcome to get there?
BOLETIN OFICIAL REPUBLICA ARGENTINA - MINISTERIO DE AGRICULTURA, GANADERÍA Y PESCA SECRETARÍA DE ALIMENTOS, BIOECONOMÍA Y DESARROLLO REGIONAL - Resolución 21/2021
16/08/2024 -
Ciudad de Buenos Aires, 04/02/2021VISTO el Expediente N° EX-2020-72811589- -APN-DGD#MAGYP del Registro del MINISTERIO DE AGRICULTURA, GANADERÍA Y PESCA, yCONSIDERANDO:Que...
BOLETIN OFICIAL REPUBLICA ARGENTINA - MINISTERIO DE ECONOMÍA SUBSECRETARÍA DE ALIMENTOS, BIOECONOMÍA Y DESARROLLO REGIONAL - Disposición 21/2022
16/08/2024 -
Rosario, Santa Fe, 17/11/2022VISTO el Expediente Nº EX-2022-72380573- -APN-DGD#MAGYP del Registro del entonces MINISTERIO DE AGRICULTURA, GANADERÍA Y...
Insect Protein as a Component of Meat Analogue Burger
16/08/2024 -
Rapid, sensitive, and accurate detection of adrenoceptor agonists is a significant research topic in the fields of food safety and public health. Immunoassays are among the most widely used methods...
BOLETIN OFICIAL REPUBLICA ARGENTINA - MINISTERIO DE ECONOMÍA SECRETARÍA DE AGRICULTURA, GANADERÍA Y PESCA - Resolución 3/2023
09/08/2024 -
Ciudad de Buenos Aires, 29/12/2023VISTO el Expediente Nº EX-2023-153966198--APN-DGDAGYP#MEC del Registro de la SECRETARÍA DE AGRICULTURA, GANADERÍA Y PESCA del MINISTERIO DE...
Fermentation investment outstrips plant-based for the first time
09/08/2024 -
Europeâs fermentation sector has attracted more funding in H1 2024 than in the entirety of 2023, suggesting tailwinds for alternative protein innovation.
