Biotecnología
Biotecnología
A new methodology to determine kLa in airlift reactors based on a non?intrusive image analysis technique
31/03/2025 -
al of Chemical Technology &Biotechnology, EarlyView. AbstractBACKGROUNDThis article proposes a new methodology for calculating kLa in airlift reactors (ALRs) based on a digital...
Re-imagining human cell culture media: Challenges, innovations, and future directions
31/03/2025 -
Filamentous fungi are essential industrial microorganisms that can serve as sources of enzymes, organic acids, terpenoids, and other bioactive compounds with significant applications in food,...
Enabling global image data sharing in the life sciences
31/03/2025 -
Nature Methods, Published online: 28 March 2025; doi:10.1038/s41592-024-02585-zThis Perspective provides a...
Fabrication of a novel 3D-printed perfusion bioreactor for complex cell culture models
31/03/2025 -
Se presenta un método innovador para fabricar un biorreactor de perfusión impreso en 3D (3D-PBR) que facilita el crecimiento y diferenciación in situ de...
Concurso Federal Emprendimiento Argentino
28/03/2025 -
Participá de Emprendimiento Argentino 2025, único concurso federal de Emprendedores de Argentina!
????? Desde el 17 de marzo al 15 de mayo
???? Inscribite:
GFI Research Grants Program accepting applications
28/03/2025 -
Our Research Grant Program RFP is live
We are excited to announce the release of our 2025 RFP for research projects in the field of alternative protein development.
Recent advances in the application of CRISPR/Cas-based gene editing technology in Filamentous Fungi
26/03/2025 -
Brassinosteroids (BRs) are steroid phytohormones which regulate various developmental and physiological processes throughout plant life cycle, from seed development and germination, up to modulation...
The end of the genetic paradigm of cancer
26/03/2025 -
Genome sequencing of cancer and normal tissues, alongside single-cell transcriptomics, continues to produce findings that challenge the idea that cancer is a ‘genetic disease’, as...
Recent advances in CRISPR-Cas system for Saccharomyces cerevisiae engineering
26/03/2025 -
Terpenoids, also known as isoprenoids, represent the largest and most structurally diverse family of natural products, and their biosynthesis is closely related to cytochrome P450 enzymes (P450s)....
With 23andMe’s bankruptcy, questions emerge about the the private genetic data of its 6.9 million customers
26/03/2025 -
23andMe has faced financial hardship for years, struggling to overcome the fact that many people...
Otro hito biotecnológico argentino: ayudará a alimentar a 300 millones de personas
21/03/2025 -
BioHeuris, una empresa biotecnológica argentina, ha firmado un acuerdo trascendental con la African Agricultural Technology Foundation (AATF) para combatir la Striga, una...
De la biotecnología al agro: el desafío de comunicar la identidad de un grupo donde innovar no alcanza
21/03/2025 -
En un contexto de diversificación empresarial, Gustavo Ripoll, Director de Comunicaciones y Sustentabilidad de Insud, comparte la estrategia del grupo para crear una identidad de marca...
Especialistas del CONICET comprueban el papel central de la neuroinflamación en la progresión del Alzheimer
21/03/2025 -
Este estudio multicéntrico investigó el papel de la neuroinflamación en la progresión de la enfermedad de Alzheimer (EA) mediante el análisis de los niveles de...
Powering the food industry with AI
21/03/2025 -
There has never been a more pressing time for food producers to harness technology to tackle the sector’s tough mission. To produce ever more healthy and appealing food for a growing global...
Startup argentina creó nueva tecnología para democratizar el diagnóstico molecular
21/03/2025 -
Este artículo destaca la innovación de la startup argentina Zev Biotech, que ha desarrollado la plataforma IRIS para democratizar el acceso al diagnóstico molecular en...
Novel Malolactic Fermentation Starter Formulated Using Native Lactic Acid Bacteria Strains from a Re-Emerging Wine-Growing Region of Argentina—A Pilot Scale Vinification
18/03/2025 -
Argentina ranks worldwide among the top ten wine producers, known for its diverse terroirs and Malbec as its emblematic varietal. Typically, the winemaking process involves alcoholic fermentation,...
Don’t Judge a Sausage by Its Cover: Effects of Inoculating Three Indigenous Lactic Acid Bacteria on Quality, Moisture Distribution, and Protein Structure in Fermentation
18/03/2025 -
To produce products with standardized and optimal technical performance, probiotics, particularly Lactic Acid Bacteria (LAB), have long been utilized as fermentation starters in sausages, ensuring...
Scaling Up Red Ginger Kombucha Fermentation: Insights into Its Chemical Profile and Health-Promoting Properties
18/03/2025 -
Red ginger, a plant widely available in Indonesia, is known for its rich content of bioactive compounds, including flavonoids and phenolics, which are known for their strong antioxidant...
Exploring biotechnology for plastic recycling, degradation and upcycling for a sustainable future
18/03/2025 -
Fungal secondary metabolites are considered as important resources for drug discovery. Despite various methods being employed to facilitate the discovery of new fungal secondary metabolites, the...
Lactic Acid Bacteria: An Inexhaustible Source of Scientific Knowledge and Food Innovation
18/03/2025 -
Este review explora la ciencia y la tecnología detrás del procesamiento de proteínas alimentarias, sus interacciones, funcionalidad y biodisponibilidad. Se examinan los...
Lab-grown meat, dairy, sugar and other cell-based foods set to become available to UK consumers by 2027
18/03/2025 -
La Agencia de Normas Alimentarias (FSA) del Reino Unido está explorando acelerar el proceso de aprobación para alimentos cultivados en laboratorio, lo que podría...