Biotecnología
Biotecnología
Croda, Botanical Solution Partner on Sustainable Vaccine Adjuvant QS-21
05/06/2023 -
The two organizations share expertise to bring to market QS-21 from Quillaja saponaria plant cell culture.
Tracking the change: Mondel?z is delivering on bold Snacking Made Right goals
05/06/2023 -
From 100% sustainably sourced palm oil to slashing food waste internally by 25% to upping the diversity mix across its executive leadership, the Oreo maker is on track with its mission to lead the...
Chloe’s taps into permissible indulgence trend with bite-size ice cream sandwiches
05/06/2023 -
Frozen treat brand Chloe's is going bite-size with its latest ice cream sandwich minis to provide an inclusive indulgence option for consumers looking to cool off this summer, brand CEO and...
Poll reveals knowledge gap around metabolic health
05/06/2023 -
SP Nutraceuticals has released the results of a recent poll showing that North Americans know little about metabolic dysfunction but suffer widely from its symptoms. The Canadian company suggests...
What could a meat and plant-based industry partnership look like?
05/06/2023 -
The Vegan Women Summit featured a wide range of perspectives from industry professionals and thought leaders on shifting the food narrative in the United States to an industry of partnership,...
Chocolate remains king in sweet baked goods category, as better-for-you sees growth
05/06/2023 -
Whether as daily delights or a moment of self-care, consumers are turning to bakery items in a range of flavors, including established classics and globally inspired tastes, as the overall market...
Sugar out, fibre in: Beneo’s sugar reducer meets high consumer demand for ‘healthy indulgent’ bakery treats
05/06/2023 -
The functional ingredients specialist has expanded its sugar reduction portfolio with a short-chain fructooligosaccharide (scFOS) that replaces sugar while adding dietary fibre, enabling producers to...
Pasta Noodles Co. looks to differentiate in RTE with rapid-cook technology
05/06/2023 -
The Pasta Noodle Company is shaking up the ready-to-eat (RTE) space with a trio of options inspired by classic Italian dishes, created with natural ingredients and ready to eat within two minutes,...
Requests for Feedback and Meetings for Medical Device Submissions: The Q-Submission Program
05/06/2023 -
Today, the U.S. Food and Drug Administration is providing an at-a-glance summary of news from around the agency:
On Friday, the FDA issued the
New York City’s adoption of plant-forward menus in hospitals and schools offer insight to replicability for the rest of the country
05/06/2023 -
As âNew York Cityâs most famous vegan,â Mayor Eric Adamsâ reflected on his administrationâs plant-forward initiatives in the cityâs 11 hospitals and surrounding public schools during the...
Stressed consumers are shifting from the perimeter to center store to find solutions
05/06/2023 -
Consumers are turning away from fresh as their stress levels rise â preferring the convenience and mood management claims offered more prominently in the center of the store, suggests data from...
Alternative protein startups converge in NYC at Future Food-Tech Alternative Proteins
05/06/2023 -
Animal agriculture accounts for more than half of all green house gas emissions from the food system, but asking consumers to cut back for the sake of the environment likely wonât go very far given...
IFIC: Higher food prices push some Americans to select less healthy, socially sustainable options
05/06/2023 -
Rising food prices are exacting a higher toll on grocery shoppers than a year ago, with many offsetting increases by choosing less expensive items even if they are less healthy and do not meet their...
USDA earmarks additional funds for organic transition, processing to meet consumer demand
05/06/2023 -
The US Department of Agriculture promises to shoulder more of the cost for farmers and ranchers transitioning to organic and develop additional processing and aggregation facilities to ease supply...
Soup-To-Nuts Podcast: Cultivate meat must embrace ‘more nuanced commercial strategy’ over ‘single-note’ sustainability mission for long-term success
05/06/2023 -
While the cultivated meat industry has overcome significant upstream processing and regulatory hurdles in the past year, new market research suggests startups still face notable downstream food...
DouxMatok rebrands as Incredo, lands $30m to expand production of sugar reduction solution
05/06/2023 -
In a bid to create a more âmemorableâ identity, Israeli food-tech company DouxMatok is rebranding to share the same âsingle, powerfulâ name as its signature sugar reduction product â Incredo â...
'Tell me more, tell me more': Summer loving with the US Snack Index
05/06/2023 -
The first-ever joint Frito-Lay x Quaker US Summer Snack Index shines a light on the snacking supernova and the evolving consumer preferences and habits that will enhance summer experiences.
NutraCast: Power Leaves finds opportunity in decocainized coca
05/06/2023 -
Power Leaves says it's breaking the monopoly on the supply of coca leaf extract and bringing on a ânew age of cocaâ. Through an exclusive agreement with indigenous communities, the ingredient...
Grocers can defend against potential sales losses of $20b by better supporting SNAP shoppers, dunnhumby research reveals
05/06/2023 -
Grocery stores could lose upwards of $20b in sales in 2023, or 2.8% of the industryâs $850b in sales last year, due to cuts in the Supplemental Nutrition Assistance Program, formerly known as food...
The new ‘value’ shopper considers more than just price when balancing their grocery budget
05/06/2023 -
As food prices remain stubbornly high year-over-year, consumers are becoming more sophisticated in how they manage their grocery budgets â allowing them to expand their definition of value beyond...
FDA caps inorganic arsenic in apple juice at 10 ppb – 10 years after proposing the limit
05/06/2023 -
Apple juice with more than 10 parts per billion of inorganic arsenic along with other factors could trigger enforcement action by FDA, the agency warned yesterday in guidance finalized ten years...
