Biotecnología

Biotecnología

IMPRESCINDIBLE

Sustainable alternative to palm oil developed through fermentation

24/05/2024 - With palm oilâs links to deforestation under increasing scrutiny, a new start-up is developing an alternative through fermentation - using side streams as feedstock.

French cultivated meat start-up seeks approval in UK, rather than EU
16/07/2024 - French cultivated meat company Vital Meat has submitted a novel foods application in the UK. What makes the UK application different from Singapore and, more importantly, from the EU?
Milk made from black-eyed peas? New alt dairy overshadows competitors on protein
16/07/2024 - A new base for alternative dairy has been developed with protein content front-of-mind.
The rise of self-diagnostics: 'The future of nutrition is hyper-personalized'
16/07/2024 - With the growing focus on personalization, the industry should present authentic data and information rather than scaring consumers into purchasing, experts agreed at the recent Future of Food Summit...
The colour conundrum: Red or green packaging for plant-based meat?
16/07/2024 - Colour plays a key role in how consumers see products. Should plant-based companies use red to evoke flavour, or green to evoke sustainability, with their offerings?
Preparing for food-dye bans: What CPG brands must know about reformulations ahead of mandates
16/07/2024 - As food additive bans roll out across numerous states, many CPG companies that rely on artificial dyes might need costly reformulations, while clean-label and natural ingredient trends might...
NewMoo aims to revitalize slumping alt-cheese market with animal-free casein
16/07/2024 - Israel-based food-tech company NewMoo emerged from stealth this week to address alternative cheese taste and texture challenges with animal-free casein, company Co-founder and CEO Daphna Miller told...
How brands are capitalising on gut health
16/07/2024 - Gut health is proving to be hugely popular with consumers and enormously profitable for food and beverage manufacturers. In financial terms, itâs the gift that keeps on giving.
Consuming foods rich in live microbes may prevent muscle loss
16/07/2024 - A new study published in the journal Clinical Nutrition reports consuming foods with high amounts of live microbes may reduce the risk of sarcopenia as people age.
PCI Pharma Services to Offer Facility Tours at BIO 2024
27/05/2024 - Will highlight the recently incorporated robotics technology for sterile fill-finish operations at its San Diego facility.
Sartorius Expands AI Alliance with NVIDIA
27/05/2024 - Will combine Sartorius’ knowledge of life sciences and bioprocessing with NVIDIA’s AI-powered computing platforms and software.
C3TI Areas of Interest
27/05/2024 - C3TI's areas of interest span drug development programs, therapeutic areas, and disciplines. Learn more.
Científicos del MIT logran controlar los músculos de ratones con luz
27/05/2024 - Un equipo del Instituto Tecnológico de Massachusetts (MIT), liderado por el investigador mexicano Guillermo Herrera-Arcos, experto en biomecatrónica, y el ingeniero biofísico
MilliporeSigma Agrees to Acquire Mirus Bio for $600M
27/05/2024 - Mirus Bio develops & commercializes transfection reagents, which play a critical role in the production of viral vector-based gene therapies.